Bucataria Gabrielei

January 20, 2008

Tarta cu prune

Filed under: Tarte — admin @ 8:10 pm

Tarta, prune

Tarta cu prune

1 pachet margarina,
3 oua,
o cana zahar,
300-350 g faina,
un praf de copt,
o cana de lapte,
zahar vanilinat,
500 g prune

Se freaca margarina cu zaharul. Se adauga cate un galbenus si se freaca bine dupa fiecare. Apoi se pune laptele, praful de copt, zaharul vanilat si faina. La sfarsit se adauga cele 3 albusuri batute spuma. Se toarna in tava unsa si tapetata cu faina. Peste compozitie se pun fructele rupte in jumatate si cu partea dinspre samburi in sus. Se coace si cand este rece se da cu zahar pudra din abundenta.

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